
- White Wine
Roero Arneis D.O.C.G.
La perla Bianca

Variety
Arneis
Vinification
crushing and pressing of fresh grapes, followed by fermentation of the must in small oak barells.
Aging
resting in oak barrels for around 9 months and then aging in bottle for 6 months.
Organoleptic properties
intense pale straw yellow, intense bouquet with slight notes of honey, scent of sweet spices, armonic and elegant taste.
Pairing
La Perla bianca is a white wine to pair with red and white meat, wild meat, seafood and hard cheese.
Serving temperature
10°C
Bottle size
0.75 l
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